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Caramel Apple Dump Cake Recipe

★★★★★

4.6 from 145 reviews
  • Author: Luna
  • Total Time: 50 minutes
  • Yield: 12 servings 1x

Description

This easy Caramel Apple Dump Cake combines sweet apple pie filling and rich caramel sauce with a simple yellow cake mix topping. Ready in under an hour, it’s a comforting dessert perfect for fall or any time you crave a quick, delicious treat. Served warm with vanilla ice cream or whipped cream, it’s decadently satisfying and fuss-free.

Ingredients

Scale

Fruit Layer

  • 2 cans (20 oz each) apple pie filling
  • 1/2 cup (120 ml) caramel sauce, plus extra for drizzling

Cake Topping

  • 1 box (15.25 oz) yellow cake mix
  • 1/2 cup (115 g) unsalted butter, melted
  • 1/2 teaspoon ground cinnamon (optional)

For Serving (Optional)

  • Vanilla ice cream or whipped cream

Instructions

  1. Preheat and Prepare Dish: Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish to prevent sticking and ensure easy cleanup.
  2. Assemble Fruit Layer: Spread the apple pie filling evenly across the bottom of the prepared baking dish. Drizzle the 1/2 cup caramel sauce over the apple layer to add rich sweetness.
  3. Add Cake Topping: Evenly sprinkle the dry yellow cake mix over the apple and caramel mixture. Do not stir; this topping will bake into a crisp golden crust.
  4. Incorporate Butter and Spices: Pour the melted unsalted butter evenly over the cake mix to moisten it and help create a luscious texture. If using, sprinkle the ground cinnamon evenly over the top for added warmth and flavor.
  5. Bake: Place the dish in the preheated oven and bake for 40 to 45 minutes, or until the topping is a beautiful golden brown and the edges are bubbling enthusiastically.
  6. Cool and Serve: Allow the dump cake to cool for about 10 minutes to set slightly. Serve warm with a scoop of vanilla ice cream or a generous dollop of whipped cream for an extra indulgent finish.

Notes

  • For a crunchier topping, you can add chopped nuts like pecans or walnuts before baking.
  • To make it dairy-free, substitute vegan butter and use a dairy-free caramel sauce.
  • This dessert can be prepared a few hours ahead and reheated gently before serving.
  • If you prefer a stronger caramel flavor, drizzle additional caramel sauce on top when serving.
  • Ground cinnamon is optional but adds a nice complementary spice to the apples and caramel.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Keywords: caramel apple dessert, dump cake recipe, easy apple cake, fall dessert, quick apple dessert

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Find it online: https://bitesbyluna.com/caramel-apple-dump-cake-recipe/