Description
A flavorful and easy-to-make Italian Sausage Seasoning Blend perfect for adding authentic Italian sausage taste to your dishes. This versatile spice mix combines classic Italian herbs and spices, ideal for making homemade sausage, seasoning meats, or enhancing pasta sauces.
Ingredients
Scale
Spices
- 2 and ½ Tbsp. granulated garlic
- 2 and ½ Tbsp. onion powder
- 5 tsp. dried parsley
- 5 tsp. Italian seasoning
- 5 tsp. salt
- 3 and ¾ tsp. black pepper
- 2 and ½ tsp. red pepper flakes (optional)
- 1 and ¼ tsp. crushed fennel seed
- 1 and ¼ tsp. paprika
Instructions
- Combine Ingredients: In a bowl, add all the listed spices including granulated garlic, onion powder, dried parsley, Italian seasoning, salt, black pepper, optional red pepper flakes, crushed fennel seed, and paprika.
- Mix Thoroughly: Stir all the ingredients together until they are evenly combined, ensuring a uniform seasoning blend.
- Store the Seasoning: Transfer the mixture into an airtight container to preserve freshness and flavor. Store in a cool, dry place.
Notes
- The red pepper flakes are optional and can be adjusted to control the spiciness of the blend.
- This spice mix can be used as a direct substitute for store-bought Italian sausage seasoning in recipes.
- Perfect for seasoning ground meats, vegetables, or adding flavor to pasta sauces and soups.
- Make sure to store in an airtight container to maintain optimal flavor over time.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Seasoning Blend
- Method: No-Cook
- Cuisine: Italian
Keywords: Italian sausage seasoning, homemade spice blend, Italian herbs, sausage spices, seasoning mix
