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Olive Oil Bread Dip with Herbs, Garlic, and Parmesan Recipe


  • Author: Luna
  • Total Time: 5 minutes (+30 minutes resting time optional)
  • Yield: 1 cup dip (serves 4 as an appetizer) 1x
  • Diet: Vegetarian

Description

A flavorful Olive Oil Bread Dip combining aromatic dried herbs, garlic, and Parmesan cheese, perfect for dipping fresh bread. This simple yet delicious dip enhances your appetizer or snack time with rich Mediterranean-inspired flavors.


Ingredients

Scale

Seasoning Blend (Make-Ahead)

  • 2 teaspoons dried oregano
  • 2 teaspoons dried basil
  • 2 teaspoons dried parsley
  • 1 ½ teaspoons kosher salt
  • 1 teaspoon dried thyme
  • ½ teaspoon onion powder
  • ½ teaspoon freshly cracked black pepper
  • ½ teaspoon red pepper flakes (optional)

Dip Ingredients (Per Batch)

  • 1 tablespoon seasoning blend
  • ½ cup extra virgin olive oil
  • 3 cloves fresh garlic, minced
  • 2 tablespoons freshly grated Parmesan cheese

Instructions

  1. Prepare the Seasoning Blend: In a small bowl, combine all make-ahead seasoning ingredients: dried oregano, basil, parsley, kosher salt, dried thyme, onion powder, black pepper, and optional red pepper flakes. This mixture makes about 3 tablespoons, enough for three batches.
  2. Mix the Dip: When ready to serve, blend 1 tablespoon of the seasoning mix with ½ cup of extra virgin olive oil, minced garlic cloves, and freshly grated Parmesan cheese until thoroughly combined.
  3. Allow Flavors to Meld: If possible, let the dip rest at room temperature for 30 minutes before serving to enhance and marry the flavors.
  4. Serve: Offer the olive oil dip alongside fresh bread, such as no-knead bread, and enjoy this simple, savory appetizer.

Notes

  • Use high-quality extra virgin olive oil for the best flavor and health benefits.
  • Adjust red pepper flakes according to your spice preference or omit for a milder dip.
  • Make the seasoning blend ahead to save time on serving day; it keeps well in an airtight container.
  • Allowing the dip to rest before serving helps the garlic and herbs infuse the oil for a richer taste.
  • Pairs exceptionally well with fresh, crusty bread like no-knead artisan bread.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Mediterranean

Keywords: olive oil dip, bread dip, herb dip, Mediterranean appetizer, garlic dip, Parmesan dip, no cook dip