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Pink and Blue Snack Board Recipe


  • Author: Luna
  • Total Time: 15 minutes
  • Yield: Serves 6-8 people 1x
  • Diet: Vegetarian

Description

A vibrant and visually stunning Pink and Blue Snack Board featuring a delicious assortment of sweet and savory treats, perfect for parties or gatherings. This colorful board includes yogurt-covered pretzels, fresh fruits, macarons, rock candy sticks, cupcakes, dips, and fresh vegetables arranged to create an eye-catching and delicious snack spread.


Ingredients

Scale

Pink Snacks

  • 1 cup strawberry yogurt-covered pretzels
  • 1 cup fresh raspberries
  • 1 cup pink macarons (raspberry or strawberry-flavored)
  • ½ cup pink rock candy sticks
  • 1 cup watermelon cubes
  • 1 cup pink beet hummus
  • 1 cup baby carrots

Blue Snacks

  • 1 cup blueberry yogurt-covered pretzels
  • 1 cup fresh blueberries
  • 1 cup blue macarons (blueberry or vanilla with blue coloring)
  • ½ cup blue rock candy sticks
  • 1 cup blue-frosted mini cupcakes
  • 1 cup blue corn tortilla chips
  • 1 cup jicama sticks

Dips

  • ½ cup vanilla Greek yogurt (for fruit dipping)
  • ½ cup whipped cream cheese (for pretzels or chips)

Garnish

  • Edible flowers (pink and blue petals, optional)

Instructions

  1. Prepare Serving Board: Select a large serving board or platter, optionally line it with parchment paper to make cleanup easier and help with presentation.
  2. Arrange Snacks: Arrange the pink and blue treats in alternating sections or swirls on the board to create a visually appealing and colorful layout.
  3. Place Dips: Put the different dips—pink beet hummus, vanilla Greek yogurt, and whipped cream cheese—into small bowls and position them near the corresponding snacks for easy dipping.
  4. Fill Remaining Spaces: Use additional fruit, pretzels, and edible flowers to fill any empty gaps on the board, enhancing texture and color contrast for a beautiful finish.
  5. Serve or Store: Serve the snack board immediately for optimal freshness, or cover and refrigerate it for up to 2 hours before serving to maintain quality.

Notes

  • Use fresh fruits and high-quality macarons for best taste and appearance.
  • Edible flowers are optional but add a beautiful decorative touch.
  • Keep dips chilled until ready to serve.
  • For a larger party, simply increase quantities and use a bigger serving platter.
  • Store leftovers covered in the refrigerator and consume within 24 hours for freshness.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Keywords: pink and blue snack board, party snack board, yogurt-covered pretzels, macarons, colorful snack tray, no-cook snack